Sugarfina Online
Candies from around the world—chile-ginger gummies from Germany, soft strawberry licorice from Finland—are the specialty at this new online shop. The site recently launched a Tasting Bar section that focuses on flights of candy, like a tasting of eight cocktail-inspired sweets or 20 different gummies.
Apothecary jars and retro candy cases in this Cobble Hill store are filled with all kinds of sweets—classics like Pop Rocks and Bit-O-Honey, small-batch chocolates from Mast Brothers and Fine & Raw and loads of colorful suckers.
Owner Amy Hansen, a graduate of Chicago’s French Pastry School, sells more than 200 different candies, along with her own handmade confections—like soft caramels and pistachio-almond nougat—at this Lincoln Square shop.
This rainbow-colored shop opened by three friends near Wagner Park offers an enormous range of sweets by the pound: gummies, sours, jawbreakers, chocolates, fudge, nuts, malt balls and more.
Baltimore native Lucky Thompson moved back home to open a shop stocked with nostalgic candies like Whirly Pops and vanilla Charleston Chews, plus locally made favorites like Jeppi candy-and-nut mixes.
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